Did you know that teaching your children about healthy birth starts at a young age? How do your children perceive birth? Is it a scary emergency event to them? It is possible to explain the birthing process to young children in a way that is both positive and appropriate for their age level. They do not need to know "how babies are made" to understand how babies are born. Think of it as an investment in the health of your future grandchildren as well as your daughters or daughters-in-law.
If your son or daughter learns that birth is a normal part of life and something to look forward to, he or she will not be fearful of the process. This also helps to promote a healthy body image for your daughter. She will learn to love her body for the amazing work it can do.
Remember, what you teach your children lasts for a lifetime. Your son or daughter may be in the birthing room or laboring at home and remember something you said many years before about birth, his/her body, or his/her capabilities. Birth is a miracle. Share the joy, starting now!
"Ask me for strength and I will lend not only my hand, but also my heart."
~ Unknown
Showing posts with label health. Show all posts
Showing posts with label health. Show all posts
Tuesday, March 20, 2012
Thursday, September 15, 2011
Relax...and just wait
Normal pregnancy lasts from 37 - 42 weeks, and beyond! Late preterm birth is premature birth that occurs between 34 - 36 or 37 weeks. It can be prevented. The last few weeks of pregnancy can be very uncomfortable for mothers, but waiting for labour to begin naturally and spontaneously offers your baby his best chance of a healthy life. Please, be patient, relax, and just wait.
Prematurity Awareness Day is November 17th. To learn more about premature birth and late preterm birth, and what you can do to help, please visit the March of Dimes.
Prematurity Awareness Day is November 17th. To learn more about premature birth and late preterm birth, and what you can do to help, please visit the March of Dimes.
Labels:
babies,
birth,
breastfeeding,
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health,
infant,
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preemie,
pregnancy,
premature,
premature birth,
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preterm birth
Thursday, September 1, 2011
One World Birth: Save Birth, Change the World
Today is the official launch of the One World Birth website from the producers of the film Doula! The Ultimate Birth Companion. We are so thrilled about the message they are spreading to families around the world about the impact that birth and birthing practices have on us all. As doulas, we are excited to share the information from the many, many experts the One World Birth team have taken the time to interview. As mothers, we are hopeful that we can teach our daughters and sons to view pregnancy, birth and breastfeeding as the positive life-changing events they are. We can help make birth a positive experience for every woman and every family! What will you do?
Monday, March 7, 2011
Oh my Okra! (Nutritional blog post #1)
Lately I have been fascinated by the amazing properties of foods and have been learning about health benefits of different fruits and veggies. I figured that since I am always wanting to share what I am learning that I might as well post a blog about the subject. Especially when I discover foods that are highly beneficial to mothers and pregnant women. My goal is to write a post about a different healthy food on a monthly basis that can educate our readers on the nutritional benefits of different foods. I hope these posts are beneficial. I am definitely looking forward to adding this posts vegetable to my diet on a regular basis.
The other day my husband and I were discussing meal ideas and browsing recipe sites when my husband decided that I should cook him some Gumbo. Since I had never made Gumbo before much less eaten it I had to do quite a bit of research. I had to look up what Okra was, one of the main ingredients in Gumbo, since I had only heard the name before. I was amazed at all of the search results I came up with that spoke of the health benefits of Okra. I was surprised that I knew so little about such a healthy little vegetable.
So my post today is on the health benefits of a green pod vegetable called Okra. I was fascinated to learn that this little vegetable was packed with vitamins A, C, B6, thiamin, riboflavin, calcium, zinc, iron, potassium, magnesium, and is a great source for folic acid, an important vitamin in the formation of the neural tube in early pregnancy. As well as the many beneficial vitamins that can be gained in the consumption of this vegetable Okra contains a mucilage and fiber that is wonderful in healing the liver and colon and maintaining the health of the gastro-intestinal tract.
Here are a few of the health benefits that I have found attributed to this unassuming pod vegetable:
- Okra treats constipation gently as the fiber is not harsh on the system.
- Okra is a probiotic that feeds the good bacteria and heals the intestinal system.
- Okra helps to maintain blood sugar and cholesterol balance.
- Okra lowers risk for cataracts and helps to prevent diabetes.
- Okra helps contribute to weight loss as it cleanses the gastro-intestinal system.
- Okra is a soluble fiber which binds to bile and removes it from the body this is a big factor in treating gallbladder disease and morning sickness.
- Okra maintains beautiful smooth skin and protects from acne.
- Okra is an alkaline and can treat acidity in the body as well as treat ulcers.
- Okra treats asthmatic symptoms, irritable bowel syndrome and atherosclerosis
- Okra is a great source of folic acid an important vitamin to have in early pregnancy.
These and many more health benefits made Okra stand out for me as a vegetable that everyone should have in their diet. After learning about this vegetables many health benefits I wondered how the best way to prepare Okra was to keep the highest amount of nutrients. I learned that the pods can be prepared a variety of ways from being sliced raw and put in salads to baking, steaming, stewing, and sautéing. To maintain the highest nutritional value the less the vegetable is cooked the more the vitamins are preserved for consumption.
I would love your feedback on whether or not you have cooked with Okra and how you prepared the vegetable. Have a happy, healthy day!
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